Rated #1 Middle Eastern Restaurant in NJ
Traditonal ground chickpea dip with olive oil, herbs, and lemon
Slow roasted eggplant, pureed with creamy sesame seeds, olive oil, and lemon
Homemade ground fava beans with fresh parsley, spinach, and herbs
Puff pastry stuffed with spinach, shallots, cheese, and onion, baked in the oven
Homemade stuffed grape leaves with rice and herbs
Prince Edward mussels served in a Middle Eastern spicy sauce
Mixed greens, cucumber, tomato, topped with feta cheese in a fresh lemon olive oil dressing
Baby arugula topped with roasted peppers, portabella mushrooms, and goat cheese finished in a fresh raspberry vinaigerette
Parsley, mint, diced tomato, cradcked brown wheat, finished in lemon olive oil dressing
Romaine heart, cucumber, diced tomato in a light sesame seed puree dressing
Roasted beets over arugala, topped with goat cheese and finished in a drizzle of lemon olive oil dressing
Layers of fresh tomato, feta cheese, portabella mushrooms, and roasted peppers
Chicken sauteed with olives, thyme, shallots in a saffron sauce
Chicekn sauteed with sumac, shallots, olive oil, mushrooms and garlic baked in the oven
Chicken sauteed with pignoli nuts, spinach, diced pastrami finished in a light cream sauce
served with a choice of rice or couscous
Marinated cubes of grilled chicken
Fresh Norwegian wild salmon
Jumbo shrimp marinated and grilled to perfection
Marinated cubes of grilled lamb
Ground beef with herbs and onion
Shrimp, scallops, and crabmeat rice in a light tomato saffron sauce
Stuffed crabmeat over spinach
Sauteed with peppers, cilantro, diced tomatos, celery in a shrimp sauce
Seared with wild salmon with fresh dill and diced tomatoes in a light oil garlic sauce
Braised lamb shank with onion, fresh tomato, mushroom, orzo in a demi glaze sauce
Braised lamb shank with dried prunes and sliced almonds with Algerian herbs
Baked layers of penne pasta, ground beef, and bashamela sauce
Homemade ravioli stuffed with chunks of lobster in pink sauce
Middle Eastern homemade pasta served wit your choice of Chicken, Lamb, or Shrimp
Homemade potato dumplings, black olives, and fava beans served in red sauce
Hummus, Babaganoush, and falafel
The most popular vegetarian dish in the Middle East- Lentils, rice, pasta, chickpeas, and onions served in a homemade sauce
Rich variety of seasonal vegetables and couscous
Served with french fries
Served with french fries
Served in red sauce
Served in red sauce
Thin sliced of chicken topped with roasted tomato, onion, fresh herbs with our signature sauce
Grilled lamb shaved finely with green and red peppers, onions and our signature sauce
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